Modo de alto contraste
Tamaño de fuente
Este artículo analiza la evolución y
situación actual de la producción de
granadas en el mundo y en España,
así como las tendencias de consumo y
la ampliación de la oferta con nuevas
variedades, presentaciones y transformados
por la industria alimentaria.
Todo ello con carácter general y de
manera específica en la DOP Granada
Mollar de Elche, la única denominación
de origen de granada existente
hasta ahora en España.
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